SUGAR COOKIES ½ Cup Butter at room temperature ½ Cup Cream Cheese at room temperature 2 Cups Sugar 1 Teaspoon Baking Soda 1 Teaspoon Bff Kitchen Cream of Tartar ⅛ Teaspoon Salt 3 Egg Yolks, beaten ¾ Teaspoon Vanilla 1+¾ Cups Flour Mix butter and cream cheese until mixed well, add sugar beat until fluffy about 15 seconds on medium then […]
2 Cups split peas, washed and sorted 4 Cups water 2 Cans of vegetable or chicken broth 1 medium onion finely diced 1 carrot diced. You can also shred the carrot 2 Stalks of Celery diced 1 pound of diced ham 1 teaspoon BFF Kitchen granulated garlic 1 teaspoon BFF Kitchen granulated onion 1 teaspoon BFF Kitchen Thyme 1 teaspoon […]
Divinely Dippin’ Green Beans
Looking for something different for a weekday dinner? I love braised chicken, now, do not come for me and tell me that braising boneless chicken thighs or boneless, skinless chicken breasts is too light of meat, and you should only use a heavy stockier tough meat, news flash…it is your tastebuds. I say do whatever tastes great to you. Now […]
You have friends coming over on short notice! Ack!! What are you to do? A BBQ, of course, quick, easy, and a great way to gather your friends in with the action. Ranch dressing for the flavor win, brush some olive oil on your favorite protein (chicken, steaks, hamburgers, pork, fish, lamb, duck, or tofu) to BBQ, sprinkle Cowgirl seasonings […]
You know that feeling, you are looking in your refrigerator, looking, just looking, and all you see is leftover meat, leftover vegetables, just staring back at you, well make something out of them! 6 Eggs 1/3 Cup shredded Gouda 1/2 Cup meat – Diced (Could be sausage, hamburger, chicken whatever leftover you have on hand or you can leave out […]
Marinara Sauce – let’s get the family gathering started! Cheese and Basil Polenta 1 ½ Cups shredded Monterey jack cheese ⅓ Cup grated Romero or Parmesan Cheese 2 Tablespoon chopped fresh basil or 2 teaspoons Bff Kitchen Dried Basil rubbed between your hands 1 Cup cornmeal or polenta 2 ¾ Water for boiling 1 Cup ice cold water ½ teaspoon […]
People tend to shy away from lamb thinking it is to gamey or is difficult to cook, not so. I found this recipe of braised lamb chops is one of my favorites. I tend to like glazes, sauces and if you deglaze a pan with all the little tidbits left in in it, oh you know your taste buds are going to be thanking you.
A versatile and portable dish, I mean literally portable, grab a napkin and you can walk around eating this delightfully sweet and savory skewers
Beautiful as a bundt cake, gorgeous as a two layer cake with summer fruit decoration, a crowd pleaser, a centerpiece for your dessert table this summer.