2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
½ Cup cream cheese
½ Cup butter
¾ Cup packed brown sugar
¾ Cup sugar
1 Tablespoon Vanilla extract
2 large eggs
2 Cups Chocolate chips
½ Cup Milk chocolate chips
Preheat oven to 375 degrees, line two cookie sheets with parchment paper
In a large mixing bowl, beat butter and cream cheese till blended, add the sugars and vanilla, beat till creamy and fluffy, add eggs one at a time till mixed. Add the flour, salt, and baking soda, mix till just blended, add chocolate chips and nuts,
Scoop by tablespoons onto your parchment paper-lined cookie sheets and bake for 11 minutes; let cookies sit on the cookie sheet for two minutes, remove cookies to a cooling rack.